My fellow fellow (full-time intern) Lisa blogged about the Memorial Day feast we made at the lake last weekend over at You've Got to Taste This on MyRecipes.com. Check it out for a full run-down of our gouda-and-pear paninis, chocolate strawberry cupcakes, sangria, feta spread, grilled veggie pasta (pictured below), kiwi sorbet, and our attempt to burn off a few of those calories. The only thing Lisa left out in her vegetarianness was that the rest of the party put chicken on our pasta and prosciutto on our paninis — and the peach pancakes we had already polished off when she arrived.
I will blog about these recipes eventually. I tend to cook a bunch and then strew writing and producing posts them out over several weeks (and sometimes months).
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