This season I have been grateful for...
For grilled summer goodness salads, friends to enjoy them and sunsets to round out the perfection.
For the height of berry season and a
celebratory Amaretto-and-cream-laden trifle worth repeating every year.
For composting reward system success.
For the Saturday night meal for two (or three or four) I have perfected, this time in one pan to-go.
For the best time in life to buy kitchen accessories for friends.
For coworkers awesome enough for me to want to create tedious chocolate chip typography on the
best cupcakes ever.
For post-kitchen clean-out satisfaction that comes with the bitter-sweet of house transitions.
